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Pineapple

Scientific Name
Ananas comosus
Family 
Bromeliaceae
Status
Non-Native (cultivated)

Botanical Description

Ananas comosus, commonly known as Pineapple, is a low-growing perennial herb that forms a dense rosette of spiny leaves. It typically grows 2-4 feet (60-120 cm) tall, including the fruiting stalk.

Growth Form
  • Terrestrial bromeliad
  • Forms a tight basal rosette
  • Short central stem
  • Produces offsets (slips and suckers)
Leaves
  • Long and sword-shaped
  • Thick and fleshy
  • Gray-green to bluish-green
  • Margins may have small sharp spines
  • Waxy surface to reduce water loss
Flowers
  • Produced on a central upright stalk
  • Small purple to reddish flowers
  • Arranged in a compact cluster
  • Each flower contributes to fruit formation
Fruit
  • Composite fruit formed from many fused berries
  • Rough, spiky outer skin
  • Yellow flesh when ripe
  • Sweet and acidic flavor
  • Crown of leaves at top
  • The fruit develops over several months.

Habitat

Ananas comosus grows in Human Altered environments (gardens and farms).

Distribution 

It is native to South America but is now grown globally in tropical and subtropical areas.

Ecological Importance

  • Flowers attract pollinators 

  • Provides agricultural diversity

Cultural Notes

  • Major crop in Eleuthera's agricultural history 

  • Grown extensively in red soil 

  • Used fresh, in juice, desserts, and preserves

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